Ikara restaurant interior - warm ambient lighting over elegant dining tables

Serving Midtown Atlanta

MON–FRI: 5:30PM – 11PM

SAT: 5:30PM – 11PM

SUN: 5:30PM – 11PM

Twelve Midtown,
361 17th St NW, Atlanta, GA 30363

       

About Us
Ikara signature spread - cocktails and artfully plated dishes

 

  • Murg Malai Kebab (Lucknow)

    Chicken tikka marinated in cream and cheese with green chillies and coriander roots.

  • Paneer Makhani (Punjab)

    Cottage cheese in makhani gravy, finished with butter, cream, ginger, green chilli, and fresh coriander.

  • Butter Chicken (Bengal)

    Charcoal-grilled chicken in makhani gravy, finished with butter, cream, ginger, green chilli, lemon, and fresh coriander.

  • Dal Ikara (Punjab)

    Whole urad lentils slow-cooked overnight on dum with spices and tomato purée, enriched with butter and cream.

  • Mutton Dum Pukht Biryani (Lucknow)

    Basmati rice layered with mutton in a curd-based gravy, finished with aromatic Dum Pukht spices.

  • Kesaria Phirni (Punjab)

    Indian rice pudding made with milk and finely ground rice, delicately flavored with saffron and cardamom, set in an earthen bowl and served chilled.

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